Mexican Salsa recipes

Results: 11 - 20 of 9074
Ingredients (10) Eye: 1 (15 ounce) can stewed tomatoes 1/4 small white onion 2 tablespoons cilantro leaves 2 tablespoons pickled jalapeno peppers 2 s... ( more )
- 1 (15 ounce) can stewed tomatoes
- 1/4 small white onion
- 2 tablespoons cilantro leaves
- 2 tablespoons pickled jalapeno peppers
- 2 serrano peppers
- 1/2 teaspoon ground cumin
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
- 2 tablespoons fresh lime juice
- 1/4 cup water
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This is my favorite salsa, you can play around with the heat and flavors by adding different... ( more )

Place all ingredients in a food processor. Pulse until large chunks are gone, but not to th... ( more )

Prep: 15m

Ingredients (7) Eye: 2 large tomatoes\raw, chopped 1/4 cup onions\raw, chopped 1 clove garlic, minced 1/4 cup green bell pepper, seeded and chopped ... ( more )
- 2 large tomatoes\raw, chopped
- 1/4 cup onions\raw, chopped
- 1 clove garlic, minced
- 1/4 cup green bell pepper, seeded and chopped
- 2 Tbsps. fresh cilantro, chopped
- 1 jalapeño pepper, seeded and chopped, add more if desired (wear rubber gloves)
- 2 Tbsps. fresh lime or lemon juice
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Combine all ingredients and salt and pepper to taste in a bowl andset aside 2 hours to let f... ( more )

Prep: 15m Servs: 4

Ingredients (6) Eye: 5 roma (plum) tomatoes 3 serrano peppers 1/2 cup chopped onion 2/3 cup chopped fresh cilantro 1 clove garlic, peeled and crushe... ( more )
- 5 roma (plum) tomatoes
- 3 serrano peppers
- 1/2 cup chopped onion
- 2/3 cup chopped fresh cilantro
- 1 clove garlic, peeled and crushed
- salt to taste
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"Plenty of cilantro and other fresh ingredients make this salsa a Mexican style favorite. Se... ( more )

Place roma (plum) tomatoes and serrano peppers in a medium saucepan over medium high heat wi... ( more )

Prep: 15m Cook: 15m Servs: 24

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Servs: 1

Ingredients (5) Eye: 1 lb. hot sausage 1 lb. hamburger 1 lb. Mexican Velveeta cheese 1 jar (lg.) Chili's Salsa 1 pkg. taco seasoning (use only half ... ( more )
- 1 lb. hot sausage
- 1 lb. hamburger
- 1 lb. Mexican Velveeta cheese
- 1 jar (lg.) Chili's Salsa
- 1 pkg. taco seasoning (use only half of package)
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Brown hamburger-sausage and drain. Put cheese in slow cooker and let melt. Add hamburger, sa... ( more )

Filed Under: mexican
Ingredients (8) Eye: 1 (28 ounce) can diced tomatoes 1 green bell pepper, diced 1/4 cup minced red onion 1/4 cup minced fresh cilantro 1 tablespoon ... ( more )
- 1 (28 ounce) can diced tomatoes
- 1 green bell pepper, diced
- 1/4 cup minced red onion
- 1/4 cup minced fresh cilantro
- 1 tablespoon adobo sauce from canned chipotle peppers
- 1 tablespoon chopped fresh tarragon
- 1/2 teaspoon salt
- 2 tablespoons balsamic vinegar
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"The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with ... ( more )

In a bowl, toss together the tomatoes, bell pepper, onion, cilantro, adobo sauce, tarragon, ... ( more )

Prep: 15m Servs: 4

Ingredients (7) Eye: 4 large eggs 1 tablespoon butter 1/4 cup shelled walnuts 2 tablespoons minced fresh dill 1 pinch salt 1 tablespoon hot mexican ... ( more )
- 4 large eggs
- 1 tablespoon butter
- 1/4 cup shelled walnuts
- 2 tablespoons minced fresh dill
- 1 pinch salt
- 1 tablespoon hot mexican salsa
- lettuce leaves or other salad greens
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This recipe adapted from "The Georgian Feast: the vibrant culture and savory food of th... ( more )

Hardboil the eggs and allow them to cool; separate the yolks from the whites. With a food p... ( more )

Prep: 5m

Ingredients (8) Eye: 1 lb bob evans savory country sausage 4 ounces mild chiles or jalapenos 7 eggs (lightly beaten) salt pepper 2 cups shredded sha... ( more )
- 1 lb bob evans savory country sausage
- 4 ounces mild chiles or jalapenos
- 7 eggs (lightly beaten)
- salt
- pepper
- 2 cups shredded sharp cheddar cheese
- 1 (10 count) package 10-inch flour tortillas
- 1 pint of mexican salsa
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I needed something easy for me to make for my son when he was in grade school for breakfast ... ( more )

.1. in a large skillet, piece off and brown sausage., after cooked, do not drain, pull sausa... ( more )

Prep: 20m

Ingredients (10) Eye: 1 cup quinoa 2 cups water 4 large green peppers (or 6 medium) 1 medium onion 1/2 lb fresh mushrooms 2 tablespoons butter 1 (28 ... ( more )
- 1 cup quinoa
- 2 cups water
- 4 large green peppers (or 6 medium)
- 1 medium onion
- 1/2 lb fresh mushrooms
- 2 tablespoons butter
- 1 (28 ounce) can tomatoes
- 2 garlic cloves
- 1 (12 ounce) jar mexican salsa
- 2 tablespoons dry sherry
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Another from my first box of Quinoa - posting for safe keeping - haven't made this one yet. ... ( more )

Pre-heat oven to 325 degrees. Cook quinoa as per packet. Steam peppers until soft but not ... ( more )

Prep: 25m

Ingredients (11) Eye: 4 boneless, skinless chicken breast halves 1 tablespoon dark olive oil 5 large cloves garlic, crushed 6 green onions, chopped 1... ( more )
- 4 boneless, skinless chicken breast halves
- 1 tablespoon dark olive oil
- 5 large cloves garlic, crushed
- 6 green onions, chopped
- 1 small yellow onion, chopped
- 1 tablespoon soy sauce
- 1 Italian pepper, chopped
- 1 red pepper, chopped
- 1 teaspoon chili oil
- 1/2 cup mild Mexican salsa
- 1 cup fresh basil leaves
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Cut chicken into large bite-size pieces. In large frypan over medium-low heat, place olive o... ( more )