Marinated Artichokes recipes

Results: 1 - 10 of 97
Ingredients (5) Eye: 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped 1/2 cup grated Romano cheese 1/3 cup finely chopped red onion... ( more )
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
- 1/2 cup grated Romano cheese
- 1/3 cup finely chopped red onion
- 5 tablespoons mayonnaise
- 1 French baguette, cut into 1/3 inch thick slices
0
Yummies

"This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try a... ( more )

Preheat the broiler. In a medium bowl, mix marinated artichoke hearts, Romano cheese, red on... ( more )

Prep: 18m Cook: 2m Servs: 8

Ingredients (5) Eye: 20 slices French bread, toasted 1 (6 ounce) jar marinated artichoke hearts, drained, chopped 1/4 cup roasted red peppers, slice... ( more )
- 20 slices French bread, toasted
- 1 (6 ounce) jar marinated artichoke hearts, drained, chopped
- 1/4 cup roasted red peppers, sliced
- 2 tablespoons sliced green onion
- 1 (10 ounce) package CRACKER BARREL Extra Sharp Cheddar Cheese, thinly sliced
0
Yummies

"Try this fun and easy appetizer." ( more )

Top toast slices with artichokes, peppers, onion and cheese. Place on cookie sheet. Broil 2 ... ( more )

Prep: 10m Cook: 3m Servs: 20

Ingredients (13) Eye: 1 (8 ounce) package fresh fettuccine 4 tablespoons butter 3 cloves garlic, crushed 1 (8 ounce) package sliced mushrooms 1/2 med... ( more )
- 1 (8 ounce) package fresh fettuccine
- 4 tablespoons butter
- 3 cloves garlic, crushed
- 1 (8 ounce) package sliced mushrooms
- 1/2 medium onion, chopped
- 10 ounces marinated artichoke hearts
- 2/3 (8 ounce) jar sun-dried tomatoes, packed in oil
- 1 (2 ounce) can sliced black olives, drained
- 1 teaspoon black pepper
- 1 ripe tomato, chopped
- 2 tablespoons lemon juice
- 1 cup dry white wine
- 1 cup Parmesan cheese
22
Yummies

"A versatile pasta dish with a wine based sauce: prawns and chicken are excellent additions ... ( more )

Cook pasta in boiling water until done. Drain. Melt butter over medium heat in a large sauce... ( more )

Prep: 30m Cook: 10m Servs: 4

Ingredients (10) Eye: 2 (9 ounce) packages fresh cheese ravioli 1 teaspoon olive oil 1 tablespoon olive oil 1 pound roma tomatoes - peeled, seeded an... ( more )
- 2 (9 ounce) packages fresh cheese ravioli
- 1 teaspoon olive oil
- 1 tablespoon olive oil
- 1 pound roma tomatoes - peeled, seeded and chopped
- 1 (6.5 ounce) jar marinated artichoke hearts
- 1/2 cup chopped green onions
- 3 cloves crushed garlic
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons grated Parmesan cheese
5
Yummies

"This sauce is quick and easy. It goes well with other pasta types such as tortellini or pe... ( more )

Cook ravioli according to package directions. While the pasta is cooking, prepare the sauce.... ( more )

Prep: 20m Cook: 5m Servs: 6

Ingredients (20) Eye: DRESSING 1. ½ cup red wine vinegar 2. 2 tablespoons honey 3. 1 tablespoon Dijon mustard 4. 1 teaspoon dry Italian seasoning... ( more )
- DRESSING
- 1. ½ cup red wine vinegar
- 2. 2 tablespoons honey
- 3. 1 tablespoon Dijon mustard
- 4. 1 teaspoon dry Italian seasoning
- 5. 2 cloves garlic, minced
- 6. Salt and pepper
- 7. ½ cup olive oil
- SALAD
- 1. 1 cup ditalini pasta
- 2. 3 cups chopped romaine hearts
- 3. 1 can (15 oz) chickpeas, drained
- 4. 1 jar (7.5 oz) marinated artichoke hearts, drained and chopped
- 5. 1 cup grape tomatoes, quartered
- 6. 1 cup cubed salami
- 7. 1 cup cubed Provolone
- 8. ¾ cup chopped cucumber
- 9. ½ cup mini pepperoni
- 10. ½ cup sliced green onions
- 11. Pepperoncini peppers
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Yummies

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1. To make the dressing, combine the vinegar, honey, mustard, seasoning and garlic in a blen... ( more )

Prep: 0m Cook: 0m

Ingredients (8) Eye: 2 (10 ounce) packages 8-inch Italian bread shells, such as Boboli 4 teaspoons olive oil 1 (6.5 ounce) jar marinated artichoke h... ( more )
- 2 (10 ounce) packages 8-inch Italian bread shells, such as Boboli
- 4 teaspoons olive oil
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and quartered
- 1/2 cup julienned prepared roasted red bell peppers
- 1 (5 ounce) package goat cheese, crumbled
- 1 (6 ounce) jar Lindsay® Manzanilla Olives Stuffed with Pimiento, drained
- 1/4 cup grated Asiago cheese
- 1/4 cup julienned fresh basil
0
Yummies

"Lindsay® Pimiento Stuffed Olives, goat cheese, roasted peppers, and marinated artichok... ( more )

Preheat the oven to 400 degrees F. Brush each bread shell with 1 teaspoon oil. Top each shel... ( more )

Prep: 12m Cook: 8m Servs: 4

Ingredients (11) Eye: 1 1/2 cups uncooked orzo pasta 2 (6 ounce) cans marinated artichoke hearts 1 tomato, seeded and chopped 1 cucumber, seeded and ... ( more )
- 1 1/2 cups uncooked orzo pasta
- 2 (6 ounce) cans marinated artichoke hearts
- 1 tomato, seeded and chopped
- 1 cucumber, seeded and chopped
- 1 red onion, chopped
- 1 cup crumbled feta cheese
- 1 (2 ounce) can black olives, drained
- 1/4 cup chopped fresh parsley
- 1 tablespoon lemon juice
- 1/2 teaspoon dried oregano
- 1/2 teaspoon lemon pepper
0
Yummies

"A delicious, colorful salad, with artichoke hearts and feta. I receive a lot of requests f... ( more )

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes ... ( more )

Prep: 70m Cook: 10m Servs: 6

Ingredients (4) Eye: 1 cup grated Asiago cheese 1 cup mayonnaise 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped 1 clove garlic, m... ( more )
- 1 cup grated Asiago cheese
- 1 cup mayonnaise
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
- 1 clove garlic, minced
0
Yummies

"This amazing Asiago dip is always the hit of the night! It has four ingredients and takes ... ( more )

In a microwave-safe bowl, stir together the Asiago cheese, mayonnaise, artichoke hears and g... ( more )

Prep: 4m Cook: 2m Servs: 8

Ingredients (5) Eye: 1 tablespoon olive oil 1 (10 ounce) package spinach - rinsed, stemmed, and dried 1 red onion, thinly sliced 1 (8 ounce) jar mar... ( more )
- 1 tablespoon olive oil
- 1 (10 ounce) package spinach - rinsed, stemmed, and dried
- 1 red onion, thinly sliced
- 1 (8 ounce) jar marinated artichoke hearts
- 1 cup crumbled feta cheese
0
Yummies

"This delicious hot salad is easily made into a main course by adding crumbled, cooked Itali... ( more )

Preheat oven to 300 degrees F (150 degrees C). Drizzle olive oil on a rimmed baking sheet. ... ( more )

Prep: 20m Cook: 10m Servs: 4

Ingredients (6) Eye: 1 pound penne pasta 1 head broccoli, cut into florets 1 red bell pepper, julienned 1 (6.5 ounce) jar marinated artichoke hearts... ( more )
- 1 pound penne pasta
- 1 head broccoli, cut into florets
- 1 red bell pepper, julienned
- 1 (6.5 ounce) jar marinated artichoke hearts
- 1/4 cup grated Parmesan cheese
- salt and pepper to taste
0
Yummies

"Artichoke hearts, red bell pepper and broccoli -- elegant and quick to make." ( more )

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 minutes. Add ... ( more )

Prep: 10m Cook: 10m Servs: 8

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