Chestnut Stuffing recipes

Results: 1 - 10 of 8349
Ingredients (1) Eye: 16 ounces sliced sourdough bread with crusts, cut into 1/2-inch pieces (about 14 cups)<p> Nonstick vegetable oil spray<br> 1 ... ( more )
- 16 ounces sliced sourdough bread with crusts, cut into 1/2-inch pieces (about 14 cups)<p> Nonstick vegetable oil spray<br> 1 pound onions, cut into 3/4-inch pieces <br> 4 medium parsnips (about 15 ounces), peeled, cut into 1/2-inch pieces <br> 2 la
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Preheat oven to 400&#176;F. Place bread in large roasting pan. Bake until golden, stirring o... ( more )

Servs: 10

Ingredients (10) Eye: 6 cups homemade-style white bread 2 onions 4 stalks celery 3 tablespoons fresh sage, minced (1 Tbsp dried) 2 tablespoons fresh ... ( more )
- 6 cups homemade-style white bread
- 2 onions
- 4 stalks celery
- 3 tablespoons fresh sage, minced (1 Tbsp dried)
- 2 tablespoons fresh thyme, minced (2 tsp dried)
- 1 tablespoon fresh rosemary, minced (1 1/2 tsp dried)
- 1 tablespoon fresh savory, minced (1 tsp dried)
- 1/2 cup unsalted butter
- 1 lb fresh chestnuts
- 1/2 cup fresh parsley leaves
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With a sharp knife cut an X on the round side of each chestnut. Spread thechestnuts in one l... ( more )

Ingredients (10) Eye: 1 pound chestnuts 2 cups chopped celery 2 cups chopped onions 1/2 cup butter or margarine 1 pound bulk pork sausage, cooked and... ( more )
- 1 pound chestnuts
- 2 cups chopped celery
- 2 cups chopped onions
- 1/2 cup butter or margarine
- 1 pound bulk pork sausage, cooked and drained
- 1 (16 ounce) package crushed seasoned stuffing mix
- 1 (14.5 ounce) can chicken broth
- 1 cup water
- 1 (18 pound) turkey
- 2 tablespoons vegetable oil
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"With delicious chopped chestnuts in the savory stuffing, this golden roasted bird is a spec... ( more )

In a large saucepan or Dutch oven, bring 2 qts. of water to a boil. Cut an &#34;X&#34; in e... ( more )

Prep: 25m Cook: 255m Servs: 18

Ingredients (7) Eye: 1 (6 ounce) package Stove Top stuffing mix (turkey or chicken) 5 tablespoons margarine 2 cups water 1/2 cup onions 1/2 cup cele... ( more )
- 1 (6 ounce) package Stove Top stuffing mix (turkey or chicken)
- 5 tablespoons margarine
- 2 cups water
- 1/2 cup onions
- 1/2 cup celery
- 4 ounces mushrooms
- 4 ounces roasted and peeled chestnuts
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I grew up eating my aunt's chestnut stuffing every Thanksgiving. I couldn't find a recipe th... ( more )

Melt 2 tablespoons of butter in a saucepan. Add the onion and celery and saute over medium ... ( more )

Prep: 20m

Ingredients (16) Eye: 1 medium green apple 1 medium red apple 1 medium onion 2 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter 1/4 cu... ( more )
- 1 medium green apple
- 1 medium red apple
- 1 medium onion
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon unsalted butter
- 1/4 cup dry white wine
- 1 (6 ounce) bag dried cranberries
- 1/2 tablespoon salt
- fresh ground black pepper
- 1 lb sweet Italian turkey sausage, meat removed from casing (can substitute sweet Italian pork sausage, if you prefer, Aunt Raffy uses pork, Giada likes turkey)
- 8 ounces steamed whole chestnuts (Aunt Raffy leaves them whole, Giada likes them chopped)
- 1/2 lb day old cornbread or bread
- 1 pinch red pepper flakes (optional)
- 1/2 cup reduced-sodium chicken broth or chicken stock
- 1 cup freshly grated parmesan cheese
- 2 tablespoons butter
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This recipe was featured on Giada De Laurentiis' &quot;Everyday Italian&quot;. It comes fro... ( more )

Preheat oven to 400 degrees F. Core the apples and dice them into 1-inch cubes.Dice the onio... ( more )

Prep: 15m

Ingredients (9) Eye: 2 cups chestnuts 1 1/2 cups margarine 1/2 cup chopped onion 1 teaspoon salt 1/4 teaspoon pepper 2 teaspoons poultry seasoning 2... ( more )
- 2 cups chestnuts
- 1 1/2 cups margarine
- 1/2 cup chopped onion
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 teaspoons poultry seasoning
- 2 (1 pound) loaves day-old bread, cubed
- 3 eggs
- 1/4 cup milk
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"I have had this stuffing every Thanksgiving my entire life (26 years, that's a lot of stuff... ( more )

With a sharp knife, cut slits in the surface of the chestnuts. Place chestnuts in a medium s... ( more )

Prep: 15m Cook: 45m Servs: 16

Ingredients (10) Eye: 6 cups torn bite-size pieces of day-old homemade-style white bread 2 onions, chopped 4 ribs of celery, chopped 3 tablespoons mi... ( more )
- 6 cups torn bite-size pieces of day-old homemade-style white bread
- 2 onions, chopped
- 4 ribs of celery, chopped
- 3 tablespoons minced fresh sage leaves or 1 tablespoon dried, crumbled
- 2 tablespoons minced fresh thyme leaves or 2 teaspoons dried, crumbled
- 1 tablespoon minced fresh rosemary leaves or 1 1/2 teaspoons dried, crumbled
- 1 tablespoon minced fresh savory leaves or 1 teaspoon dried, crumbled
- 1 stick (1/2 cup) unsalted butter
- 1 pound fresh chestnuts, shelled and peeled, chopped coarse, or 3/4 pound vaccuum-packed whole chestnuts, chopped coarse (about 2 cups)
- 1/2 cup finely chopped fresh parsley leaves
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With a sharp knife cut an X on the round side of each chestnut. Spread the chestnuts in one ... ( more )

Servs: 10

Ingredients (10) Eye: 8 c. dry bread crumbs 2 c. boiled chestnuts, shelled and chopped 1 c. chopped celery 1/3 c. chopped onion; optional 2 tsp. salt... ( more )
- 8 c. dry bread crumbs
- 2 c. boiled chestnuts, shelled and chopped
- 1 c. chopped celery
- 1/3 c. chopped onion; optional
- 2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. poultry seasoning
- Sage to taste
- 2/3 c. butter
- Broth or water to moisten, hot
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Combine bread crumbs, chestnuts, celery, onion, and seasonings. (If you like, cook celery, o... ( more )

Ingredients (12) Eye: 12 pounds whole turkey salt to taste ground black pepper to taste 2 pounds chestnuts 2 cups butter 2 cups minced onion 2 cups f... ( more )
- 12 pounds whole turkey
- salt to taste
- ground black pepper to taste
- 2 pounds chestnuts
- 2 cups butter
- 2 cups minced onion
- 2 cups finely diced celery
- 10 cups bread crumbs
- 1 teaspoon dried thyme
- 1 teaspoon dried marjoram
- 1 teaspoon ground savory
- 1 teaspoon dried rosemary
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"Simple but seriously yummy. Originally submitted to ThanksgivingRecipe.com." ( more )

With a sharp knife cut a cross on the flat side of each chestnut. Simmer, covered with wate... ( more )

Servs: 15

Ingredients (11) Eye: 2 pounds chestnuts 2 cups butter 2 cups minced onion 2 cups minced celery 10 cups dried bread crumbs 1 teaspoon dried thyme 1 t... ( more )
- 2 pounds chestnuts
- 2 cups butter
- 2 cups minced onion
- 2 cups minced celery
- 10 cups dried bread crumbs
- 1 teaspoon dried thyme
- 1 teaspoon dried marjoram
- 1 teaspoon dried savory
- 1 teaspoon dried rosemary
- 12 pounds whole turkey, neck and giblets removed
- salt and freshly ground black pepper to taste
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"Simple but seriously yummy." ( more )

With a sharp knife cut a cross on the flat side of each chestnut. Simmer, covered with water... ( more )

Prep: 45m Cook: 270m Servs: 16

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