Short Rib Terrine recipes

Results: 1 - 10 of 4864
Ingredients (1) Eye: 8 large garlic cloves, peeled<br> 1/2 cup extra-virgin olive oil<br> 1 1/2 teaspoons hot Spanish smoked paprika<br> 1 tea... ( more )
- 8 large garlic cloves, peeled<br> 1/2 cup extra-virgin olive oil<br> 1 1/2 teaspoons hot Spanish smoked paprika<br> 1 teaspoon salt<br> 1/2 teaspoon black pepper<br> 6 cups finely chopped cooked short rib meat (reserved from <a href="/recipes
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Cook garlic in oil in a 10-inch heavy skillet over low heat, turning occasionally, until ten... ( more )

Prep: 20m Servs: 12

Ingredients (13) Eye: 2 lbs boneless short ribs 5 cups water 1 small onion 1 small carrot 4 celery ribs (with leaves) 4 tablespoons fat 4 tablespoons... ( more )
- 2 lbs boneless short ribs
- 5 cups water
- 1 small onion
- 1 small carrot
- 4 celery ribs (with leaves)
- 4 tablespoons fat
- 4 tablespoons flour
- 3 cups stock
- salt and pepper
- 1/4 teaspoon curry powder
- 4 tablespoons fat
- 1 small onion
- sour cream
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Comfort food serve it with mashed potatoes. ( more )

Cut short ribs into 3 inch pieces. In a heavy Dutch oven add,water, 1st onion, carrot and ce... ( more )

Prep: 20m

Ingredients (16) Eye: 3 lbs. beef short ribs Rub: 2 Tbs. sugar 1 Tbs. 5-spice powder 1 Tbs. salt 2 tsp. white pepper Sauce-mix all together: 1 Cup Ho... ( more )
- 3 lbs. beef short ribs
- Rub:
- 2 Tbs. sugar
- 1 Tbs. 5-spice powder
- 1 Tbs. salt
- 2 tsp. white pepper
- Sauce-mix all together:
- 1 Cup Hoisin sauce
- 1/3 Cup rice wine or dry sherry
- 1/3 Cup soy sauce
- 1/4 Cup sugar
- 2 Tbs. ketchup
- 2 Tbs. rice vinegar
- 1 clove garlic, minced
- 1 Tbs. minced ginger
- Garnish: 2 scallions, chopped
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This mouthwatering recipe came from Steven Raichlen. ( more )

Rub the ribs and let sit for 30 minutes while setting up your Weber and making sauce. Just ... ( more )

Servs: 4

Ingredients (10) Eye: 1 (14 1/2 ounce) can beef broth 1 cup chopped onions 2 small sweet potatoes 2 medium parsnips, peeled and diced (about 1 1/2 cu... ( more )
- 1 (14 1/2 ounce) can beef broth
- 1 cup chopped onions
- 2 small sweet potatoes
- 2 medium parsnips, peeled and diced (about 1 1/2 cups)
- 8 ounces fresh baby carrots
- 4 meaty short rib of beef (about 2 pounds)
- 1/4 teaspoon pepper
- 3 sprigs fresh dill
- 1 (14 1/2 ounce) can diced tomatoes with juice
- snipped dill (for garnish)
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My mother always used to tell me, &quot;Eat this for 100 years, you'll be an old woman!&quot... ( more )

Mix all the ingredients except for the ribs, pepper, dill and tomatoes in a slow cooker. Top... ( more )

Prep: 10m

Ingredients (12) Eye: 4 lbs short rib of beef 2 tablespoons cooking oil 2 medium onions 1 (15 ounce) tomato sauce 1 cup water 1/4 cup brown sugar 1/4... ( more )
- 4 lbs short rib of beef
- 2 tablespoons cooking oil
- 2 medium onions
- 1 (15 ounce) tomato sauce
- 1 cup water
- 1/4 cup brown sugar
- 1/4 cup vinegar
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1 tablespoon worcestershire sauce
- 4 1/2 cups medium noodles
- 1 cup water
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Tender, falling apart beef ribs in a tangy sauce reminiscent of slow cooked barbecue. I've a... ( more )

I trim some of the fat from the short ribs. There is plenty marbled throughout to keep these... ( more )

Prep: 20m

Ingredients (9) Eye: 6 pounds beef short ribs, cut into 1-rib pieces 1 tablespoon olive oil 3 medium onions, chopped 4 large garlic cloves, minced 1... ( more )
- 6 pounds beef short ribs, cut into 1-rib pieces
- 1 tablespoon olive oil
- 3 medium onions, chopped
- 4 large garlic cloves, minced
- 1 1/2 cups dry red wine
- 1 28 to 32-ounce can whole tomatoes including liquid coarsely pur?ed in a blender
- 1 1/2 cups beef broth
- 2 tablespoons soy sauce
- 2 teaspoons chopped fresh rosemary leaves or 1 teaspoon dried rosemary, crumbled
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a great braising recipe. ( more )

Pat short ribs dry and season with salt and pepper. In a heavy kettle (at least 6 quarts) he... ( more )

Servs: 8

Ingredients (7) Eye: 2 lbs. flanken or short ribs 3 Tbls. each Hoisin sauce and Oyster sauce 1/2 Can beef broth (use more if you want more sauce) ... ( more )
- 2 lbs. flanken or short ribs
- 3 Tbls. each Hoisin sauce and Oyster sauce
- 1/2 Can beef broth (use more if you want more sauce)
- 1/4 tsp. garlic powder
- Salt & Pepper to taste (go light on the salt as the Oyster sauce is salty).
- 1 Tbs. Wondra flour
- Sliced green onions for garnish
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These are yummy! ( more )

Pour beef broth into crockpot, turn on high heat. Place season and place ribs in pot. Brush... ( more )

Prep: 8m Cook: 0m Servs: 2

Ingredients (11) Eye: 4 lbs short rib of beef 1/3 cup brown sugar 1/4 cup toasted and ground peanuts 1/4 cup sesame seeds 1/4 cup sesame oil 3/4 cup ... ( more )
- 4 lbs short rib of beef
- 1/3 cup brown sugar
- 1/4 cup toasted and ground peanuts
- 1/4 cup sesame seeds
- 1/4 cup sesame oil
- 3/4 cup soy sauce
- 3 cloves garlic
- 2 teaspoons cayenne pepper
- 3 scallions
- 1 tablespoon grated fresh ginger
- 3 tablespoons flour
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Tender sweet and spicy finger licking good! ( more )

Slice into meat (not through) about every 1/2 inch. Rub in brown sugar and marinate for 1 ho... ( more )

Prep: 15m

Ingredients (11) Eye: cooking spray 4 lbs short rib of beef 1 teaspoon kosher salt 1 teaspoon fresh ground black pepper 2 cups finely chopped red oni... ( more )
- cooking spray
- 4 lbs short rib of beef
- 1 teaspoon kosher salt
- 1 teaspoon fresh ground black pepper
- 2 cups finely chopped red onions
- 1/4 cup minced garlic
- 2 cups low sodium beef broth (home made broth preferred)
- 1 cup dry red wine
- 3/4 cup balsamic vinegar
- 1/4 cup packed brown sugar
- 2 cups chopped plum tomatoes or roma tomatoes
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These flavorful ribs can be made ahead of serving, which both hightens the flavor and makes ... ( more )

Preheat oven to 300 degrees F. Over medium-high temperature, heat a large Dutch or French ov... ( more )

Prep: 480m

Ingredients (1) Eye: 1/4 cup packed dark brown sugar<br> 1 tablespoon paprika (not hot)<br> 1 tablespoon curry powder (preferably Madras)<br> 2 ... ( more )
- 1/4 cup packed dark brown sugar<br> 1 tablespoon paprika (not hot)<br> 1 tablespoon curry powder (preferably Madras)<br> 2 teaspoons ground cumin<br> 2 teaspoons black pepper<br> 2 teaspoons salt<br> 1 teaspoon dry mustard<br> 4 to 41/4 lb b
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Put oven rack in lower third of oven and preheat oven to 375&#176;F. Stir together brown su... ( more )

Prep: 35m Servs: 6

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