Sassy Chicken Wraps W Cilantro Pesto recipes

Results: 1 - 10 of 63508
Ingredients (20) Eye: 2 cups fresh cilantro leaves 1/4 cup pine nuts 3 tablespoons Cotija cheese (Feta or grated Parmesan will substitute) 1/2 teaspo... ( more )
- 2 cups fresh cilantro leaves
- 1/4 cup pine nuts
- 3 tablespoons Cotija cheese (Feta or grated Parmesan will substitute)
- 1/2 teaspoon ground cumin
- 3 cloves garlic
- 1 tablespoon lime juice
- 1/2 teaspoon salt
- 1/4 cup olive oil (more if desired)
- 1/4 cup sun-dried tomatoes
- 1/2 cup tomato sauce
- 1/4 teaspoon cayenne pepper
- 1 clove garlic
- 1/2 teaspoon salt
- 2 tablespoons vinegar
- 1 tablespoon brown sugar
- 1 tablespoon olive oil
- 8-10 whole wheat flour tortillas
- 1 red bell pepper
- 1 zucchini
- 1 lb cooked chicken breasts
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My biggest challenge with these wraps is not eating all the cilantro pesto with chips before... ( more )

Place the sun-dried tomatoes in a bowl and pour boiling water over them to cover. Set them a... ( more )

Prep: 40m

Ingredients (15) Eye: 10 Rhodes? Dinner Rolls, thawed and risen 1 pound boneless, skinless chicken breast, cut into 1-inch pieces 1 tablespoon taco s... ( more )
- 10 Rhodes? Dinner Rolls, thawed and risen
- 1 pound boneless, skinless chicken breast, cut into 1-inch pieces
- 1 tablespoon taco seasoning
- 2 tablespoons olive oil
- 1 1/2 cups grated colby-Jack cheese
- 1/2 cup chopped tomatoes
- 2 tablespoons chopped green onion
- Cilantro Pesto:
- 2 cups cilantro leaves
- 1 jalapeno pepper, seeded and chopped
- 2 cloves garlic, minced
- 3 tablespoons pine nuts or walnuts
- 2 tablespoons olive oil
- 1 tablespoon fresh lime juice
- salt and pepper to taste
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Spray counter lightly with non-stick cooking spray. Combine rolls into a ball and roll into ... ( more )

Prep: 30m Cook: 25m Servs: 8

Ingredients (11) Eye: 2 12-oz. boxes chicken nuggets 1/2 teaspoon chili powder 1 large ripe avocado, diced $ 1 tablespoon lime juice 1 tablespo... ( more )
- 2 12-oz. boxes chicken nuggets
- 1/2 teaspoon chili powder
- 1 large ripe avocado, diced $
- 1 tablespoon lime juice
- 1 tablespoon vegetable oil $
- 2 scallions, white and light green parts, chopped
- 1 small red bell pepper, seeded and diced $
- 3 cups fresh or frozen corn kernels (from about 4 medium ears)
- 2 tablespoons chopped fresh cilantro
- Salt
- 8 6-inch corn tortillas, warmed
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This awesome!!!) ( more )

. Preheat oven to 375ºF. Line a baking sheet with foil. Arrange chicken nuggets on baking sh... ( more )

Prep: 0m Cook: 0m Servs: 0

Ingredients (14) Eye: 2 lbs boneless skinless chicken breasts 1 tablespoon olive oil 1 tablespoon butter 1 (8 ounce) cont. fresh sliced mushrooms 1 t... ( more )
- 2 lbs boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 (8 ounce) cont. fresh sliced mushrooms
- 1 teaspoon minced garlic
- 1 small red bell pepper
- 1 (20 ounce) package cheese-filled tortellini
- 1 (1 lb) jar alfredo sauce
- 1/4 cup prepared basil pesto
- 1 (6 ounce) jar artichoke hearts
- 1 (2 1/4 ounce) can sliced black olives
- 1 tomato
- fresh grated parmesan cheese
- chopped fresh basil or parsley
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Grilled chicken, mushrooms, red bell pepper, artichoke hearts, tomatoes, black olives and ch... ( more )

Grill chicken breasts til done, julienne, cover and set aside. In saute pan, melt butter wit... ( more )

Prep: 15m

Filed Under: chicken, salad
Ingredients (12) Eye: 4 green onions, thinly sliced 1 large carrot, shredded 1 red bell pepper, cut into 1/2 inch pieces 1/2 pound sugar snap peas, h... ( more )
- 4 green onions, thinly sliced
- 1 large carrot, shredded
- 1 red bell pepper, cut into 1/2 inch pieces
- 1/2 pound sugar snap peas, halved
- 2 cups chopped, cooked chicken breast meat
- 1/2 cup fresh cilantro leaves
- 1/2 cup blanched slivered almonds, toasted
- 2 tablespoons white sugar
- 2 tablespoons distilled white vinegar
- 1 1/2 tablespoons sesame oil
- 1 tablespoon teriyaki sauce
- 1 tablespoon ground dry mustard
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"This is a great summer salad that can be prepared ahead of time so you can enjoy the day." ( more )

In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and al... ( more )

Prep: 30m Servs: 4

Ingredients (6) Eye: 6 pork chops 1 (10 3/4 ounce) can cream of chicken soup 3 tablespoons ketchup 3 tablespoons Worcestershire sauce 1/2 cup water ... ( more )
- 6 pork chops
- 1 (10 3/4 ounce) can cream of chicken soup
- 3 tablespoons ketchup
- 3 tablespoons Worcestershire sauce
- 1/2 cup water
- 1 tablespoon olive oil
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This recipe came from my Grandmother. The directions are for baking in the oven but I have d... ( more )

Trim pork chops. Heat oil in a large skillet over medium- high heat. Add chops and brown on ... ( more )

Prep: 15m

Ingredients (18) Eye: 1 lb boneless chicken breasts olive oil 1/2 teaspoon ground paprika 1 teaspoon garlic powder 1/2 teaspoon ground ginger salt pe... ( more )
- 1 lb boneless chicken breasts
- olive oil
- 1/2 teaspoon ground paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon ground ginger
- salt
- pepper
- 1 pinch cayenne (optional)
- 1 bell pepper
- 1 onion
- 1 tomato
- 4 flat bread
- 1/2 cup sour cream
- 1/8 cup finely chopped cilantro
- 1 chopped green onion
- 2 teaspoons fresh lime juice
- salt
- pepper
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This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These... ( more )

Mix sauce ingredients together and refrigerate. In a non stick skillet over moderate heat wa... ( more )

Prep: 15m

Ingredients (20) Eye: 20 - U/15 Ocean Garden Mexican® White Shrimp-peeled & deveined, tail on 24 - paper thin slices of Pancetta-Cured but ... ( more )
- 20 - U/15 Ocean Garden Mexican® White Shrimp-peeled & deveined, tail on
- 24 - paper thin slices of Pancetta-Cured but not smoked rolled bacon
- ½ cup - olive oil
- 4 cups - sliced Shitake mushrooms
- ½ cup - chopped shallots
- ¼ cup - balsamic vinegar mixed with ½ cup olive oil
- ¾ cup - Sweet Vermouth
- 2 Tbsp. - butter
- 20 - Belgium endive leaves
- 2 - 4oz packages Daikon sprouts*
- 4 - radicchio leaves
- Saffron Risotto
- 3 cups - chicken stock
- ½ cup - white wine
- 1 tsp - saffron threads
- 2 Tbsp - unsalted butter
- ½ cup - yellow onion (finely chopped)
- 1 cup - Aborio rice
- ¾ cut - freshly grated Reggiano Parmesan
- 1 cup - fresh English peas or frozen peas
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Wrap each shrimp with a strip of pancetta. If sliced thin enough you shouldn’t need a ... ( more )

Servs: 4

Filed Under: chicken, thai
Ingredients (14) Eye: 2 teaspoons peanut oil 2 cloves garlic, thinly sliced 2 tablespoons grated fresh ginger root 1/4 cup chopped lemon grass 2 teas... ( more )
- 2 teaspoons peanut oil
- 2 cloves garlic, thinly sliced
- 2 tablespoons grated fresh ginger root
- 1/4 cup chopped lemon grass
- 2 teaspoons crushed red pepper
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1 skinless, boneless chicken breast halves - cut into thin strips
- 1 onion, thinly sliced
- 2 cups bok choy, shredded
- 4 cups water
- 1 (10 ounce) can coconut milk
- 1/4 cup fish sauce
- 1/4 cup chopped fresh cilantro
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"Fragrant, spicy, and absolutely delicious Thai chicken soup. I've eaten a bit of Thai, an... ( more )

In a large saucepan over medium heat, heat peanut oil. Stir in garlic, ginger, lemon grass,... ( more )

Prep: 15m Cook: 45m Servs: 4

Ingredients (14) Eye: 4 boneless, skinless chicken breast halves l/2 teaspoon ground cinnamon 1/4 teaspoon ground cardamom 1/4 teaspoon ground ginger... ( more )
- 4 boneless, skinless chicken breast halves
- l/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground cumin
- 1/8 teaspoon ground cayenne pepper
- 1/2 teaspoon garlic salt
- 1 tablespoon vegetable oil
- 1/3 cup lemon juice
- 1/4 cup seedless raspberry jam or fruit spread
- 1/4 cup red pepper jelly
- lemon slices
- fresh raspberries
- cilantro sprigs
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In a small dish, mix together cinnamon, cardamom, ginger, cumin, cayenne pepper, and garlic ... ( more )