Roast Peking Duck Wrap recipes

Results: 1 - 10 of 14015
Ingredients (16) Eye: 4 dried black mushrooms For the sauce: 1/3 cup chicken broth 2 Tbsps. oyster sauce 2 tsps. dry sherry or Chinese rice wine 1/2 ... ( more )
- 4 dried black mushrooms
- For the sauce:
- 1/3 cup chicken broth
- 2 Tbsps. oyster sauce
- 2 tsps. dry sherry or Chinese rice wine
- 1/2 tsp. cornstarch
- 2 Tbsps. vegetable oil
- 1 small shallot, minced
- 1 lb. roast Pekin ducks, diced
- 1 tsp. chopped pickled ginger
- 1/4 cup diced pineapple
- 1/4 cup chopped water chestnuts
- 1 Tbsp. chopped cilantro
- 1 green onion, thinly sliced
- Hoisin sauce
- 12 leaves Belgian endives
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1. Soak mushrooms in warm water to cover until softened, about 20 minutes; drain. Trim and ... ( more )

Prep: 10m Cook: 10m Servs: 4

Ingredients (10) Eye: 1 (5 lb) duck 2 teaspoons salt 1/3 cup vodka 3 tablespoons honey 3 cups water 6 slices fresh ginger Mandarin pancakes green oni... ( more )
- 1 (5 lb) duck
- 2 teaspoons salt
- 1/3 cup vodka
- 3 tablespoons honey
- 3 cups water
- 6 slices fresh ginger
- Mandarin pancakes
- green onions
- hoisin sauce
- 1 cucumber
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The duck should be carved at the table. First the skin is cut away in thin slices and served... ( more )

Wash& dry the duck inside and out. Rub salt into the cavity. Put Duck on a large plate spoon... ( more )

Prep: 480m

Ingredients (9) Eye: 1 (5 lb) duck 2 tablespoons maltose or honey 2 tablespoons dry sherry 1 tablespoon white vinegar 3 tablespoons cornstarch 10 sc... ( more )
- 1 (5 lb) duck
- 2 tablespoons maltose or honey
- 2 tablespoons dry sherry
- 1 tablespoon white vinegar
- 3 tablespoons cornstarch
- 10 scallions
- 1/2 cup hoisin sauce
- 2 teaspoons sesame oil
- Chinese pancakes
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Adopted! ( more )

Cut off duck wings at second joint, remove excess fat and skin, rinse and dry well. Insert c... ( more )

Prep: 360m

Ingredients (15) Eye: 1 (4 pound) whole duck, dressed 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon... ( more )
- 1 (4 pound) whole duck, dressed
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground white pepper
- 1/8 teaspoon ground cloves
- 3 tablespoons soy sauce
- 1 tablespoon honey
- 1 orange, sliced in rounds
- 1 tablespoon chopped fresh parsley, for garnish
- 5 green onions
- 1/2 cup plum jam
- 1 1/2 teaspoons sugar
- 1 1/2 teaspoons distilled white vinegar
- 1/4 cup finely chopped chutney
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"I have made this recipe and it is delicious. It can be served with plum sauce as well as a... ( more )

Rinse the duck inside and out, and pat dry. Cut off tail and discard. In a small bowl, mix t... ( more )

Prep: 15m Cook: 95m Servs: 4

Ingredients (1) Eye: 8 (6- to 7-inch) flour tortillas<br> 1/4 cup hoisin sauce<br> 2 tablespoons soy sauce<br> 2 tablespoons mild honey<br> 1 t... ( more )
- 8 (6- to 7-inch) flour tortillas<br> 1/4 cup hoisin sauce<br> 2 tablespoons soy sauce<br> 2 tablespoons mild honey<br> 1 tablespoon minced peeled fresh ginger<br> 1 teaspoon rice vinegar<br> 2 garlic cloves, minced<br> 1/8 teaspoon cayenne<br
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Preheat broiler and lightly oil rack of a broiler pan. Stack tortillas and wrap in foil. St... ( more )

Prep: 30m Servs: 4

Ingredients (10) Eye: 3-4 lbs duck 1 teaspoon malt sugar 2 tablespoons soy sauce 1/2 cup plum sauce 1/2 cup sweet red bean paste or hoisin sauce 10 s... ( more )
- 3-4 lbs duck
- 1 teaspoon malt sugar
- 2 tablespoons soy sauce
- 1/2 cup plum sauce
- 1/2 cup sweet red bean paste or hoisin sauce
- 10 scallions
- 1 small cucumber
- 2 cups flour
- 1 cup boiling water
- vegetable oil or sesame oil
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A world famous dish that is really simple to cook. I have included directions on how to serv... ( more )

The*malt sugar called for in this recipe resembles honey. This and the other Oriental condim... ( more )

Prep: 30m

Ingredients (1) Eye: 1 (5- to 6-lb) Long Island duck (also known as Pekin)<br> 2 cups boiling-hot water<br> 1 tablespoon kosher salt<br> 1 te... ( more )
- 1 (5- to 6-lb) Long Island duck (also known as Pekin)<br> 2 cups boiling-hot water<br> 1 tablespoon kosher salt<br> 1 teaspoon black pepper<br><br>
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Put oven rack in middle position and preheat oven to 425&deg;F. If necessary, cut off wing ... ( more )

Prep: 15m Servs: 4

Ingredients (2) Eye: 1 WHOLE CHICKEN DUCK SAUCE ( more )
- 1 WHOLE CHICKEN
- DUCK SAUCE
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CLEAN CHICKENLINE ROASTING PAN WITH TIN FOIL AND POKE A FEW HOLES IN TIN FOIL.SPREAD DUCK SA... ( more )

Ingredients (7) Eye: 5 lbs roast beef (3-5 lbs.) garlic onions 1 cup cider vinegar (or white vinegar) 2 cups strong brewed coffee 2 cups water salt ... ( more )
- 5 lbs roast beef (3-5 lbs.)
- garlic
- onions
- 1 cup cider vinegar (or white vinegar)
- 2 cups strong brewed coffee
- 2 cups water
- salt and pepper
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Found this in a Heliose column. It was requested as a reprint from a recipe originally prin... ( more )

With a sharp knife, cut slits all the way through the roast and insert slivers of onions and... ( more )

Prep: 10m

Ingredients (10) Eye: 3 Boneless Chicken Thighs Hoisin Sauce 5 spice Powder 4-5 TBLS of Soy Sauce 1 tsp Sesame oil 1 tsp Rice wine 1 TBLS chopped fre... ( more )
- 3 Boneless Chicken Thighs
- Hoisin Sauce
- 5 spice Powder
- 4-5 TBLS of Soy Sauce
- 1 tsp Sesame oil
- 1 tsp Rice wine
- 1 TBLS chopped fresh ginger
- 1 chopped garlic clove
- 1 small bunch of chopped green onions
- pizza dough
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Cut chicken into small bite size strips and sprinkle with 5 spice powder.Mix soy sauce, sesa... ( more )

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