Barb S Spinach Queso Dip recipes

Results: 1 - 10 of 13862
Ingredients (7) Eye: 2 1/2 lbs monterey jack pepper cheese 1 1/4 cups whole milk 1 (10 ounce) package frozen spinach 1/2 large red bell pepper 1/2 l... ( more )
- 2 1/2 lbs monterey jack pepper cheese
- 1 1/4 cups whole milk
- 1 (10 ounce) package frozen spinach
- 1/2 large red bell pepper
- 1/2 lb sweet onions
- 1/2 lb tomatoes
- flour tortillas
0
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One of my favorite brew pubs in Boulder, Colorado! They were nice enough to share this reci... ( more )

Place cheese and milk in the top of a double boiler over simmering (not boiling) water. Hea... ( more )

Prep: 10m

Ingredients (5) Eye: 1 (16 ounce) package Velveeta cheese 1 (16 ounce) jar salsa 1 (10 ounce) box frozen chopped spinach 1/2-3/4 cup sour cream tort... ( more )
- 1 (16 ounce) package Velveeta cheese
- 1 (16 ounce) jar salsa
- 1 (10 ounce) box frozen chopped spinach
- 1/2-3/4 cup sour cream
- tortilla chips
0
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This is an adopted recipe that I have adjusted to include exact amounts for the ingredients.... ( more )

In a large, heavy bottom sauce pan add cheese, salsa, and spinach. Stir constantly until che... ( more )

Prep: 5m

Ingredients (3) Eye: 1 lb land o' lakes white American cheese 2 (4 ounce) cans diced green chilies 1/2-1 cup heavy cream ( more )
- 1 lb land o' lakes white American cheese
- 2 (4 ounce) cans diced green chilies
- 1/2-1 cup heavy cream
0
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This is what you actually get at a lot of mexican restaurants! Really good!! ( more )

Simmer all on the stove in a saucepan until smooth. ( more )

Prep: 5m

Ingredients (5) Eye: 1 1/4 lbs white American cheese 1 cup half-and-half 1/2 cup whipping cream 1/4 cup diced jalapeno peppers 1/4 cup frozen spinach ( more )
- 1 1/4 lbs white American cheese
- 1 cup half-and-half
- 1/2 cup whipping cream
- 1/4 cup diced jalapeno peppers
- 1/4 cup frozen spinach
1
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This is a wonderful recipe that I got while working at a local restaurant a few years ago. ... ( more )

Thaw, drain, chop and pat the spinach dry. Shred cheese to help it melt easier. Put all of ... ( more )

Prep: 15m

Ingredients (7) Eye: 8oz can spinach 1-8 oz can Artichocke 16-oz cream cheese 3 Table Spoon dry roasted onion Lemon pepper to taste Garlic powder to... ( more )
- 8oz can spinach
- 1-8 oz can Artichocke
- 16-oz cream cheese
- 3 Table Spoon dry roasted onion
- Lemon pepper to taste
- Garlic powder to taste
- dice water chestnut optional
17
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Such a fast, tastey, creamy dip that is the conversation of any gathering in no time. It i... ( more )

Use a medium size bowl Smash artichocke in its juice with fork to small pieces. Add draine... ( more )

Prep: 15m Servs: 8

Ingredients (14) Eye: 2 cloves garlic - minced 2 Tbls. minced onion 1/4 cup real butter 1/4 cup all-purpose flour 2 cups heavy cream 1/4 cup chicken ... ( more )
- 2 cloves garlic - minced
- 2 Tbls. minced onion
- 1/4 cup real butter
- 1/4 cup all-purpose flour
- 2 cups heavy cream
- 1/4 cup chicken broth
- 2/3 cup fresh-grated Parmesan Romano cheese
- 2 tsp. fresh-squeezed lemon juice
- 1/2 tsp. hot sauce
- 1/2 tsp. salt
- 1/4 cup sour cream
- (2) 10 oz. boxes frozen chopped spinach - thawed
- 12 oz. jar artichoke hearts - drained, coarsely chopped
- 1/2 cup shredded mozzarella
13
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Its creamy, hot, goes well with chips or breads. Its the perfect blend of an abundance of i... ( more )

In a 2-quart saucepan over medium heat, saut? garlic and onion in butter until golden, about... ( more )

Prep: 40m Cook: 15m Servs: 12

Ingredients (3) Eye: 10 ounces box frozen chopped spinach 1 (16 ounce) package Velveeta cheese 1 (15 ounce) can diced tomatoes with mild green chili... ( more )
- 10 ounces box frozen chopped spinach
- 1 (16 ounce) package Velveeta cheese
- 1 (15 ounce) can diced tomatoes with mild green chilies (about 2 cups)
0
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My sister-in-law always serves this easy dip whenever we come over to visit. It is great and... ( more )

Thaw spinach briefly- just enough to break it up into small pieces. (If your spinach has alr... ( more )

Prep: 5m

Ingredients (12) Eye: 1 lb flour 1/2 lb butter 2 tablespoons butter 1 egg 2 tablespoons red wine vinegar 3 cups grated cheddar cheese 1 bunch baby sp... ( more )
- 1 lb flour
- 1/2 lb butter
- 2 tablespoons butter
- 1 egg
- 2 tablespoons red wine vinegar
- 3 cups grated cheddar cheese
- 1 bunch baby spinach
- 1 cup finely chopped hazelnuts
- 1 cup raisins
- 1 medium sized onion
- 1 egg
- 2 tablespoons water
0
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These present an absolutely addictive and intriguing blend of flavours! Unlikely sounding, b... ( more )

Cut in 1/2 pound butter to the flour to resemble breadcrumbs. Add egg and vinegar. Combine. ... ( more )

Prep: 25m

Ingredients (44) Eye: Supplies: 1 Roll of wide-heavy duty aluminum foil 2 Aluminum roaster tray pans [11 3/4 x 9 3/8 x 2 5/16]-Use Heavy Duty cook-an... ( more )
- Supplies:
- 1 Roll of wide-heavy duty aluminum foil
- 2 Aluminum roaster tray pans [11 3/4 x 9 3/8 x 2 5/16]-Use Heavy Duty cook-and-carry type pan.
- 2 Large non-stick Sauté fry pan-minimum size 12?
- 2 Medium non-stick pot with lid-minimum size 4-6 quart , w/lid for rice
- 1 Metal colander to drain spinach
- 2 Large kitchen spoons, slotted & unslotted 1 each.
- 1 Cutting board medium size approx. 18? by 24?
- 2 Very sharp knives-serrated chef knife types will do
- 1 Large cheese grater
- 1 Large HD-cookie sheet for transport and drain area
- 1 Kitchen size dry seasoning shaker
- 1 Bottle of LouAna® Peanut Oil 24 ounces
- 8 Zip-Lock Containers Medium 4 cup size.
- 8 Large-gallon size Zip-Lock baggies
- 1 Can opener
- 1 Spice Mill / Coffee grinder, elec/battery.
- 1 Metal Measuring cup set
- 1 Metal Measuring spoon set
- 1 Elec. Timer-Stay on time!
- 1 Roll of paper towels 2-ply type.
- 1 Heavy duty garbage bag to keep work area clean
- 1 Bar Lava Hand soap, warm water and nail cleaner
- Yes, there are extra items for the unexpected.
- Ingredients:
- 1. 3 Lbs -Fresh Frozen [well thawed] Chopped Baby Spinach-WELL DRAINED!
- 2. 8-Thick cut slices Hickory Smoked Bacon-fine chopped. DO NOT USE MAPLE!
- 3. 2 medium sized white onions ?medium chopped, reserve ½ cup for rice.
- 4. 12 fresh green Jalapenos ?seedless, medium chopped, reserve ½ cup for rice
- 5. 32 oz -shredded Appel Farms Farmstead Smoked Gouda Cheese
- 6. 2-15 ½ oz -jar of Tostitos Medium Monterey Jack Queso
- 7. 1 table spoon Old Bay Seasoning
- 8. 2 table spoons Tone?s SW Chipotle Seasoning, milled fine.
- 9. 3 table spoons Durkee Grill Creations Smokey Mesquite, milled fine
- 10. 3 table spoons table salt
- 11. 2 table spoons Black Pepper course grind, milled fine
- 12. Boneless-Skinless Chicken Thighs, thawed, 12 thighs allowing 2 thighs per serving.
- 13. 1 Box-14 oz Instant Brown Rice -allow approx. 1+ cup cooked rice per serving
- 14. Knorr?s Instant Chicken Bouillon cubes-Large size X 2, DO NOT SUBSTITUTE!
- 15. 1 Fresh-Ripe whole Pineapple, unsliced.
- 16. 1 Large can [ 49 1/2 oz. ] of Swanson?s Chicken Broth.
- 17. 1 Bunch fresh cilantro-chopped.
- 18. 1 Bottle Diced Pimentos-4 oz.
- 19. 1 Bunch Loose Leaf lettuce
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Before starting, are your hands cleanWash hands with soap and rinse well with warm water, wa... ( more )

Ingredients (8) Eye: 1 cup monterey jack cheese or asadero cheese or chihuahua cheese 4 ounces green chilies 1/4 cup half-and-half 2 tablespoons oni... ( more )
- 1 cup monterey jack cheese or asadero cheese or chihuahua cheese
- 4 ounces green chilies
- 1/4 cup half-and-half
- 2 tablespoons onions
- 2 teaspoons ground cumin
- 1/2 teaspoon salt
- 1 serrano pepper, chopped fine (optional)
- 1 tablespoon fresh cilantro, chopped fine (optional)
1
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A white dipping sauce served in many restaurants with chips or hot flour tortillas for dippi... ( more )

Put all ingredients in a double boiler and heat on medium. Cook until melted and well blende... ( more )

Prep: 10m

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